I love all seafood, but one of my absolute favorites is crab cakes! Because they are so expensive to get at a good seafood restaurant, I like to make my own at home…and I might be biased, but I think mine are better than most of the ones I have ever had!
1 lb crab meat (I used the Chicken of the Sea canned brand – found in the seafood cooler section of the grocery store)
1 egg – beaten
1/2 cup panko ...Continue Reading →